An Easter Canvas 2026 at The Nautilus Maldives
This Easter, The Nautilus Maldives invites guests to “An Easter Canvas” — a week of colour, creativity, and island freedom. The island becomes a living artwork, with each moment infused with imagination and joy.
Art and Expression
Guests can join family art sessions, contribute to a collective beach canvas, and immerse themselves in creative experiences that celebrate joy and renewal.
Rituals of Colour at Solasta Spa
Solasta Spa offers sensory treatments inspired by the season’s hues: rejuvenating yellow, calming blues, grounding greens, and soft pinks and violets, designed to awaken, soothe, and restore.
Culinary Adventures
Dining becomes art with spontaneous feasts, vibrant beach dinners, Easter brunches, and cocktails at Naiboli. Special culinary highlights include two exclusive five-course dinners and a chocolate masterclass by Chef Gregor Zimmermann, bringing Swiss finesse to Maldivian flavours.
For Young Wonderers
Children can enjoy “Bunny Kickoff” parties, treasure hunts, tie-dye sessions, and ecoBirdy Ocean Lab workshops, transforming recycled plastics into art while learning about ocean conservation.
A Celebration of Colour and Renewal
At The Nautilus, Easter is a celebration of creativity, connection, and new beginnings — from art and play to spontaneous feasts and sunlit island moments, every guest becomes part of a living masterpiece.
A Heritage of Scent at The St. Regis Maldives Vommuli Resort
The St. Regis Maldives Vommuli Resort partners with Farina est. 1709 to blend olfactory tradition with modern luxury. Guests can enjoy a curated series of experiences throughout April, including:
- Easter-inspired gourmet dining translating signature Eau de Cologne notes into courses paired with fine wines.
- Signature cocktails at the Whale Bar reflecting the citrus-forward character of Eau de Cologne.
- Fragrance masterclasses with Louise Farina, guiding guests through perfumery and enabling them to craft their own bespoke scents.
The partnership celebrates heritage, craftsmanship, and contemporary luxury, creating multisensory experiences where fragrance, cuisine, and hospitality converge. Programs continue beyond Easter, including the resort’s 10th anniversary, offering new scents, curated dining, and limited-edition keepsakes.
This collaboration transforms fragrance into an invisible signature, leaving a lasting impression throughout the stay.
Chef Gregor Zimmermann’s Exclusive Easter Residency at The Nautilus
From 3–5 April 2026, The Nautilus Maldives welcomes Switzerland’s renowned State Chef Gregor Zimmermann, Executive Chef of Bern’s legendary Bellevue Palace, for an intimate Easter culinary residency. Guests will enjoy two exclusive gourmet evenings at Zeytoun, where Swiss Alpine flavors meet the treasures of the Maldives, alongside a hands-on Chocolate Masterclass exploring the art and heritage of Swiss chocolate.
Zimmermann’s creations will also feature during Nautilus Rising at Naiboli Beach, offering a prelude to Easter festivities infused with artistry and island spirit. A member of Le Club des Chefs des Chefs, Zimmermann has cooked for presidents, royalty, and international delegations, earning the Officier du Mérite Agricole for his culinary mastery.
His cuisine blends clarity, emotion, and tradition, reinterpreting Swiss recipes in a modern, soulful style. “Gregor Zimmermann combines precision with emotion—exactly what we cherish at The Nautilus: freedom, authenticity, and unforgettable experiences,” says Adan Gomez, General Manager.
Set within the Baa Atoll UNESCO Biosphere Reserve, this residency offers unhurried moments where Swiss craftsmanship meets Maldivian serenity—no schedules, no scripts, just extraordinary experiences on your own terms.
Easter Escape at Royal Island Resort & Spa
Celebrate Easter in the Maldives with a boutique retreat at Royal Island Resort & Spa, part of the UNESCO Biosphere Reserve. Available under Villa Resorts’ Easter Offer, guests enjoy up to 25% savings, exclusive direct-booking benefits, and 50% off domestic flight transfers.
The resort offers a gentle, restorative pace: slow mornings by the lagoon, barefoot afternoons on the beach, and tranquil evenings by the ocean. Beach Pool Villas provide private indoor-outdoor living with personal pools, ideal for couples or families. Guests can also enjoy private dining experiences and children can join adventures at Starfish Kids Club, letting parents relax and unwind.
This Easter, Royal Island invites guests to embrace a personal, unhurried island experience in a serene, natural setting.
A candy coloured Easter at Kuda Villingili Resort Maldives
This summer, Kuda Villingili Resort Maldives comes alive with a Candy Land-inspired Easter celebration, offering experiences for every guest. Highlights include:
- Culinary delights – themed dining experiences such as Caravan of Flavours, Pan-Asian Voyage, Easter Grapevine Dinner, the Grand Easter Gala Buffet, and Surfside Sunset BBQ.
- Family adventures – Little Chefs Easter workshops, Candy Land–inspired Kuda Fiyo Kids Club activities, egg hunts, crafts, and movie nights.
- Wellness & mindful moments – Ocean Breeze Yoga, Sound Healing, and mindful yoga flows for all ages.
- Ocean adventures – Easter-themed diving, lagoon kayak races, and bespoke Big Game Fishing trips.
With a blend of festive energy, immersive family fun, culinary creativity, and serene wellness offerings, the resort invites guests to celebrate a Seasational Summer 2026 filled with unforgettable memories.
Easter Escape at Villa Park
This Easter, Villa Park invites guests to slow down and reconnect on a spacious, naturally lush island. Set in the South Ari Marine Protected Area, the resort offers opportunities for snorkelling with whale sharks, cycling, and poolside relaxation, combining adventure with unhurried island living.
Families are catered for with Park Players Kids Club, while accommodation in Beach Pool Villas provides flexibility, privacy, and comfort for multigenerational travel. This Easter Escape encourages meaningful shared moments in the Maldives’ vibrant natural surroundings.
Oceanman Maldives
The Maldives is set to become the ultimate open water swimming destination as Maafushi Island hosts the first-ever Oceanman Swimming event on April 10, 2026. More than just a race, this event promises a once-in-a-lifetime experience, inviting swimmers to glide through the Maldives’ crystal-clear waters in mesmerizing shades of blue and enjoy its warm tropical embrace. Following this iconic bucket-list challenge, participants can explore the adventures and natural beauty that make the Maldives one of the world’s most captivating island destinations. As of this morning, 59 swimmers have registered — 55 international and 4 local participants, with more expected to join soon. The competition will feature various categories, including the 10 KM (15 swimmers), 5 KM (26), 2 KM (14), 2 KM with fins (1), and Oceanteams (3). Swimmers from Russia, Malaysia, Thailand, Indonesia, Singapore, Maldives, the Philippines, Italy, Mexico, the UAE, Germany, Vietnam, and India will be taking part, making it a truly global celebration of open water swimming.
Kandolhu Maldives Hosts Chef Claudia Canessa
Kandolhu Maldives is delighted to announce its next culinary collaboration with celebrated Lima-born chef Claudia Canessa, taking place from 30 April to 4 May 2026. Over five days, guests will be invited to discover the bold, expressive flavours of Peruvian cuisine, interpreted through Chef Canessa’s refined, contemporary lens.
Best known for her acclaimed restaurant Amaru in St. Moritz, Chef Canessa has earned international recognition for blending the soul of Peruvian cooking with the elegance and restraint of Swiss gastronomy. Her culinary philosophy draws from South American traditions, the precision of Japanese techniques, and the vibrant influences of Mexican flavours, resulting in dishes that are layered, aromatic, and perfectly balanced.
During her residency at Kandolhu, Chef Canessa will present a selection of her most celebrated creations, including her signature ceviche interpretations, Tuna Chicano with lemon zest, and a refined salmon tiradito with yuzu ponzu. Each dish reflects her mastery of spice, acidity, and texture—bold yet never overpowering.
The programme includes daily Special Peruvian Lunches at Ato Roa from 30 April to 3 May, with two intimate seatings per day, followed by a four-course surprise dinner at Olive Restaurant on 4 May, limited to just 14 guests.
Set against Kandolhu’s idyllic island backdrop, the residency promises an immersive gastronomic journey that elevates the resort’s culinary offering while offering guests a rare opportunity to engage with one of Peru’s most dynamic chefs.
Upcoming events
JW Marriott Maldives’ ‘Endless Summer’
JW Marriott Maldives Resort & Spa invites guests to embrace year-round island bliss with its signature ‘Endless Summer’ package, perfect for couples, families, and multi-generational travelers. Nestled in the pristine Shaviyani Atoll, the resort features 60 villas with private pools, Indian Ocean views, and personalized Thakuru (butler) service.
Package Highlights:
- Daily breakfast, 3-course lunch & dinner for two at select restaurants
- Floating breakfast and 30-minute photography session
- Non-motorized watersports access
- Minimum four-night stay, valid for bookings through 28 Feb 2026 and stays until 20 Dec 2026
Culinary Experiences:
Five restaurants and three bars offer global cuisine, vegan options, and signature experiences, including Italian, Thai, Japanese teppanyaki, premium grill, and Indian tasting menus. On-site JW Garden to Table emphasizes fresh, sustainable ingredients.
Wellness & Adventure:
- Spa by JW treatments in overwater serenity
- Diving, snorkeling, dolphin-watching, jet skiing, paddleboarding, kayaking
- Family-focused Little Griffins Kids’ Club with 43-foot pirate ship and 100+ activities
The package combines luxury, adventure, and relaxation for an unforgettable Maldivian escape.
Westin Maldives: Endless Summer Escape
The Westin Maldives Miriandhoo Resort invites travelers to embrace year-round sunshine with its exclusive ‘Endless Summer’ offer, designed for relaxation, wellness, and effortless island living. Located in the UNESCO Baa Atoll Biosphere Reserve, the resort combines contemporary overwater and beach villas with access to pristine lagoons, soft sands, and world-renowned marine life, including seasonal manta ray gatherings at Hanifaru Bay.
The package, valid for two guests with a minimum four-night stay, includes:
- Full Board dining, with daily breakfast at Island Kitchen, choice of lunch and dinner at Island Kitchen or Hawker, plus a one-time dinner at The Pearl, the resort’s signature Japanese restaurant.
- USD 150 resort credit for spa treatments, excursions, or specialty dining.
- Family-friendly perks, including free meals for children under 12 and engaging activities at the Westin Family Kids Club.
- Wellness and fitness experiences, including daily yoga sessions, scenic running routes, water volleyball, and 24/7 access to the WestinWORKOUT® Fitness Studio.
- Water and outdoor adventures, with complimentary snorkeling equipment, one-hour kayaking sessions, and access to a multipurpose court.
- Cultural immersion, with weekly Liye Laajehun workshops, offering guests hands-on experiences in traditional Maldivian craftsmanship through Marriott Bonvoy’s Good Travel programme.
The resort’s wellness sanctuary and curated experiences make this offer ideal for couples, families, and multi-generational escapes, ensuring every stay is a restorative, memorable, and rejuvenating journey in one of the Maldives’ most picturesque settings.
Sheraton Maldives Full Moon: Endless Summer Offer
Sheraton Maldives Full Moon Resort & Spa invites guests to slow down and embrace the rhythm of island life with its thoughtfully curated Endless Summer offer. Designed for flexibility and elevated comfort, the experience blends inspired dining, enriching activities, and effortless relaxation for a seamless Maldivian escape.
Each day begins with a vibrant buffet breakfast at Feast, followed by relaxed three-course à la carte lunches at selected restaurants, including a scenic beachside option. Evenings offer a choice of buffet dining or refined à la carte experiences, showcasing Indian, Mediterranean, Asian, Thai, and ocean-inspired cuisines across the resort’s signature venues.
Families are warmly welcomed, with children aged 11 and under dining with their parents, ensuring easy, joyful moments together. Guests can also enjoy daily wellness sessions, recreational activities, poolside gatherings, and live evening entertainment at Anchorage.
Wellbeing is seamlessly woven into the stay with access to the tennis court, complimentary activities, and rejuvenating experiences at Shine Spa for Sheraton.
Available to book until 28 February 2026 for stays through 20 December 2026, Endless Summer captures the spirit of a Maldivian escape—unhurried days, inspired dining, and moments designed to linger long after the journey ends.
Hard Rock Hotel Maldives Joins Global Efforts for Breast Cancer Awareness
This October, Hard Rock Hotel Maldives joins Hard Rock International’s 26th annual PINKTOBER campaign to raise awareness and funds for breast cancer research.
Guests can support the cause in several ways:
- Join the Fun Run on October 18 to promote education and early detection.
- Book a pink-themed room upgrade, featuring exclusive pink guitars, with proceeds supporting the Cancer Society of Maldives.
- Rent a pink guitar from the Play it Pink, Play it Forward collection — all rental proceeds are donated.
- Dine at Hard Rock Cafe Maldives and enjoy pink-themed burgers and drinks, with 50% of proceeds going to the cause.
The campaign also includes a global collaboration with Sports Illustrated Swimsuit, featuring a special retail collection available online and at Rock Shops, with models sharing personal stories to inspire early detection and support.
Since its launch, PINKTOBER has raised over $13 million for breast cancer research through the Hard Rock Heals Foundation.